Lardo
Regular price $15.00
Unit price per
Lardo is a type of salumi made by curing strips of fatback with rosemary and other herbs and spices.
Prep & Cooking Tips
Lardo has a sweet, subtle pork flavor and a texture not unlike butter. It's best eaten in very thin slices so the fat can melt over the tongue & appreciate the rich umami flavour. Or add when sauteeing meat or vegies for a flavour boost!