It's summer time in Perth & the best time to cook on the BBQ . We have a huge selection of beef & lamb cuts plus our tasty range of Italian & traditional sausages .

Cheese Kranski

Regular price $20.00

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Pork & beef sausage coarsely ground, traditionally seasoned with black pepper, nutmeg and fresh garlic with the addition of chunks of high-melt cheese. Filled into natural casings, cooked and naturally smoked using beech wood.

Prep & Cooking Tips

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Place into a pot of warm/hot water and bring to boil, leave for 5 minutes to heat through. Alternatively place on stove or BBQ on medium heat, rotate every 2 minutes for 5-10minutes.

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