We have plenty of beautiful cuts for slow cooking & hearty winter dishes . How about Osso bucco & risotto Milanese for dinner?

Beef Girello

Beef Girello

Regular price $16.00

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Girello is also known as the Eye of Silverside .It is a lean cut with little marbling ,ideal for schnitzel , minute steak or served sliced thinly "scallopini "as the Italians do . 

Prep & Cooking Tips

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Pre-heat the BBQ to hot. Sear the steak on all sides, including the thick edge. Lower the temperature to medium, close the hood and cook for 15-20 minutes. Always check the internal temperature using a meat thermometer to ensure you get the degree of doneness you’re after

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