Veal Girello
Regular price $20.00
Unit price per
Veal girello is a lean cut with little marbling ,ideal for schnitzelor served sliced thinly "scallopini "as the Italians do .
Prep & Cooking Tips
Pre-heat the BBQ to hot. Sear the steak on all sides, including the thick edge. Lower the temperature to medium, close the hood and cook for 15-20 minutes. Always check the internal temperature using a meat thermometer to ensure you get the degree of doneness you’re after