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Lamb Banjo (Lifted Shoulder)

Regular price $32.50


In stock

Our lamb shoulder is meltingly tender, and boned with shank left on for ease of carving. It is laced with delicate layers of fat that melts into the meat when slow cooked, resulting in that much-loved tender, succulent and rich meat.

Prep & Cooking Tips

A slow roast classic . Cook gently for that melt in your mouth flavour.

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